Restaurant
Modern British cuisine with international influence. Open 7 days a week.
Refined dining from breakfast through late evening
Expect polished service, layered flavours, and a setting that shifts effortlessly from bright morning breakfasts to dramatic candlelit dinners.
Seasonal menus with London energy
The Zenith Restaurant celebrates modern British cooking through strong local produce, elegant plating, and a menu that stays rooted in comfort while reaching outward for international influence.
Opening Hours
Breakfast: 07:00–10:30
Lunch: 12:00–15:00
Dinner: 18:00–23:00
Dining spaces designed for occasion
From business lunches to celebratory dinners, the room balances intimacy with a strong architectural presence.
Adam Clarke
Head Chef Adam Clarke leads a kitchen focused on precision, rich flavour, and a modern interpretation of British dining with cosmopolitan range.
"Every dish tells a story — modern British cuisine at its finest."

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